Rick Grant’s Allergen Friendly Cooking School
Let Uncle Rick teach you his secrets!
Learn from the Master Gluten Free and Allergen Friendly Chef Rick Grant (aka Uncle Rick).
Rick will teach you the secrets of preparing Gluten Free, Fructose Friendly and Allergen Friendly foods the whole family will enjoy.
The one day courses includes:
Bread and Rolls Master Class.
Pastry Master Class.
All Master Classes have no more than
6 people at a time.
All Classes include lunch and wine (coffee, teas etc), product to take home, recipes and fun!
Everyone that books takes home a delicious Uncle Ricks Gluten Free éclair!
Prices $150 for the Master Classes.
All menus for classes will be designed for all food intolerance and allergies.
Venue: The classes are held at Ricks Country Oasis in Upper Beaconsfield 40 minutes from Melbourne CBD.
Hours: Arrive 11:15am classes start at 11:30am and Finish at 4:30pm
When: Cooking School Days are Saturdays and Sundays.
For bookings or enquiries:
Please phone Rhonda 0409 308 556 or fill in the cooking school enquiry form by clicking HERE
Email: gfconcepts@bigpond.com
Please Note: All of the courses at the Rick Grant Cooking School are for home cooks only and not for commercial applications. All recipes and methods are © Copyright to Rick Grant.
Learn from the Master Gluten Free and Allergen Friendly Chef Rick Grant (aka Uncle Rick).
Rick will teach you the secrets of preparing Gluten Free, Fructose Friendly and Allergen Friendly foods the whole family will enjoy.
The one day courses includes:
Bread and Rolls Master Class.
Pastry Master Class.
All Master Classes have no more than
6 people at a time.
All Classes include lunch and wine (coffee, teas etc), product to take home, recipes and fun!
Everyone that books takes home a delicious Uncle Ricks Gluten Free éclair!
Prices $150 for the Master Classes.
All menus for classes will be designed for all food intolerance and allergies.
Venue: The classes are held at Ricks Country Oasis in Upper Beaconsfield 40 minutes from Melbourne CBD.
Hours: Arrive 11:15am classes start at 11:30am and Finish at 4:30pm
When: Cooking School Days are Saturdays and Sundays.
For bookings or enquiries:
Please phone Rhonda 0409 308 556 or fill in the cooking school enquiry form by clicking HERE
Email: gfconcepts@bigpond.com
Please Note: All of the courses at the Rick Grant Cooking School are for home cooks only and not for commercial applications. All recipes and methods are © Copyright to Rick Grant.
|
|
